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Pancakes with beer and cheese

Pancakes with beer and cheese



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Sometimes we run out of ideas, get hungry and don't have a lot of food in the fridge to choose from and make various combinations.
These pancakes were fixed for us!

  • 4 eggs,
  • 1 can of beer,
  • flour,
  • a pinch of salt,
  • 200 gr grated cheese

Servings: 4

Preparation time: less than 30 minutes

RECIPE PREPARATION Pancakes with beer and cheese:

I beat the 4 eggs well, I added the beer, the salt powder and then the flour gradually until I obtained a homogeneous composition. I also incorporated 100 gr of grated cheese in the dough.

In a well-heated pan I baked the pancakes (I made them a little thicker than usual so they needed more time to bake). But I can honestly say that they are worth all the time in the world because they are mega tasty.

I served them hot with grated cheese on top and about 2 semi-smoked sausages with ketchup. I go simple or with a sauce that you like more :)


Video: ΧΩΡΙΑΤΙΚΕΣ ΤΥΡΟΠΙΤΕΣ ΚΑΙ ΤΗΓΑΝΟΨΩΜΟ ΑΠΟ ΤΗ ΒΑΣΙΛΙΚΗ ΠΑΣΧΑΛΙΔΟΥ ΣΤΟ ΧΩΡΙΟ ΜΑΚΡΥΜΑΛΛΗ ΕΥΒΟΙΑΣ