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Butterfinger® Creme Brulee Smoothie

Butterfinger® Creme Brulee Smoothie

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Perfect smoothie for a warm day

Courtesy of Ferrero USA

Enjoy a creme brulee in the form of a smoothie. This recipe combines ice cream, Butterfinger and caramel syrup to make a delicious smoothie perfect to enjoy during a hot summer day.

Recipe courtesy of Ferrero USA


For the smoothie

  • 12 Cups vanilla-caramel ice cream
  • 1/2 Cup evaporated milk
  • 1 Cup whole milk
  • 2 Cups Butterfinger®, chopped into 1/4 inch pieces

For the garnish

  • 1/4 Cup caramel dessert syrup or light brown sugar for Brulee
  • 1 Cup Butterfinger®, chopped into ¾” inch pieces

Watch the video: How to make a butterfinger milkshake